Provider Login

Enter your PettibonSystem.com username.
Enter the password that accompanies your username.
Lost your password?

Website Registration

Regardless of your level of experience with Pettibon, register for a website account to join the Pettibon community of providers. By registering and creating a profile, you'll be able to extend the reach of your practice by joining an international network of referring Pettibon practitioners, and you'll have access to latest research, community message boards, and product pricing.

Looking for your online course? CLICK HERE

Contact

All our employees have received training in our rehabilitation products. Our goal is to provide outstanding products and service. Have questions about upcoming events, products or service? Reach us by phone or email.

US office hours: Monday-Friday 7:00 a.m. to 4:00 p.m. PST (closed most holidays)

Pettibon System, Inc.
Sales & Administration
Product Manufacturing & Repair Department
Warehouse, Shipping & Receiving
2118 Jackson HWY
Chehalis, WA 98532
T: (800) 766-4885 or (888) 774-6258
F: (800) 738-4266

Pettibon System, Inc.
Marketing Department
3208 50th St CT NW
Suite 102-B
Gig Harbor, WA 98335
T: (888) 774-6258 or (253) 853-5590
F: (800) 738-4266
Marketing@pettibonsystem.com

Pettibon Institute
2118 Jackson HWY
Chehalis, WA 98532
T: (800) 766-4885 or (360) 748-4207
F: (360) 748-6773

Pettibon System, Inc.,
Canadian Division
160 West Creek Court
Chestermere, Alberta T1X 1L8
T: (877) 273-6538 (within Canada)
T: (403) 273-6538 (outside Canada)
F: (877) 275-6540 (within Canada)

Pettibon Table Company
2118 Jackson HWY
Chehalis, WA 98532
T: (800) 766-4885 or (360) 748-4207
F: (360) 748-6773

Catalog Request
The Pettibon System’s printed catalog contains all products with descriptions of each item. Request yours today! Pricing available only to licensed practitioners. Licensed practitioners are invited to establish an account, using the Provider Login in the upper right corner of the screen.

We appreciate your interest in The Pettibon System. Please use the form to submit your question/comment.